How to Make Grilled Chicken Wraps: Quick, Fresh & Delicious (20 Minutes)

Grilled Chicken Wrap

Share

 

Grilled chicken wraps are the ultimate balance of flavor, nutrition, and convenience. Whether your meal-prepping for the week or craving a light summer dinner, this recipe delivers tender grilled chicken, crunchy veggies, and a creamy sauce—all wrapped in a soft tortilla. As a chef and meal-prep coach, I’ve streamlined this guide to ensure foolproof results every time. Let’s dive in!

Why You’ll Love This Recipe

✅ 20-minute meal: Faster than waiting for delivery!
✅ High protein: 30g of protein per wrap keeps you full for hours.
✅ Customizable: Swap ingredients for gluten-free, keto, or vegan diets.
✅ Family-friendly: Kids love the mild flavors and fun handheld format.

Ingredients

(Serves 4 | Prep: 10 mins | Cook: 10 mins)

grilled chicken wraps

Core Ingredients

  • 1 lb boneless, skinless chicken breasts
  • 4 large whole-grain tortillas (or low-carb wraps)
  • 1 cup shredded romaine lettuce
  • 1 cup diced tomatoes
  • ½ cup sliced cucumbers
  • ¼ cup red onion, thinly sliced
  • ⅓ cup Greek yogurt (or dairy-free alternative)
  • 1 tbsp olive oil
  • 1 tsp paprika, ½ tsp garlic powder, salt, and pepper

Optional Add-Ins

  • Avocado slices
  • Crumbled feta cheese
  • Hot sauce or sriracha mayo

Step-by-Step Instructions

grilled chicken wraps instructions

1. Grill the Chicken

  1. Season: Rub chicken breasts with olive oil, paprika, garlic powder, salt, and pepper.
  2. Cook: Preheat a grill pan over medium-high heat. Grill chicken for 5-6 minutes per side until the internal temperature reaches 165°F.
  3. Rest: Let chicken rest for 5 minutes, then slice thinly.

2. Prep the Veggies & Sauce

  1. Chop: Dice tomatoes, slice cucumbers, and shred lettuce.
  2. Mix Sauce: Combine Greek yogurt with a squeeze of lemon juice, chopped dill, and a pinch of salt.

3. Assemble the Wraps

  1. Warm Tortillas: Microwave for 10 seconds or heat in a dry skillet.
  2. Layer: Spread yogurt sauce on the tortilla, add chicken, veggies, and optional toppings.
  3. Fold: Tuck the sides, roll tightly, and slice diagonally for a clean presentation.

Pro Tips for Success

  • Prevent sogginess: Pat veggies dry and layer lettuce first as a moisture barrier.
  • Boost flavor: Marinate chicken in lemon juice and herbs for 30 minutes before grilling.
  • Meal-prep hack: Assemble wraps without sauce, store in foil, and add sauce before eating.

What to Serve with Grilled Chicken Wraps

Pair with:

  • Crispy sweet potato fries
  • A refreshing watermelon-feta salad
  • Sparkling lemonade with fresh mint

Try This Grilled Chicken Wraps Recipe Today!

This Grilled Chicken Wraps recipe is quick, easy, and bursting with flavor! Whether you’re making it for a weeknight dinner or a special occasion, this dish is sure to impress.

👉 Give it a try and let us know your favorite toppings! Comment below or tag us on social media. Enjoy your homemade Grilled chicken wraps! 🍽️

FAQs

Q: Can I use rotisserie chicken?
A: Yes! Shredded rotisserie chicken saves time—just skip the grilling step.

Q: How long do these wraps last in the fridge?
A: Up to 3 days if stored in an airtight container.

Q: What’s the best low-carb tortilla?
A: Almond flour or coconut wraps work well.

Recipe Recap

Prep Time: 10 mins | Cook Time: 10 mins | Total Time: 20 mins
Servings: 4 | Calories: 380 per wrap

Nutrition (per serving):

  • Protein: 30g
  • Carbs: 28g
  • Fat: 14g
  • Fiber: 5g

Conclusion

Grilled chicken wraps are a versatile, crowd-pleasing meal that’s perfect for busy days. With juicy chicken, fresh veggies, and endless customization options, this recipe will become a staple in your kitchen. Don’t forget to experiment with sauces and toppings!

Essential Cooking Tools & Equipment
Upgrade your kitchen with these Amazon must-haves to make flawless grilled chicken wraps every time:

  1. Cast-Iron Grill Pan
    Why you need it: A cast-iron grill pan delivers even heat distribution and creates those iconic grill marks, locking in the chicken’s juiciness while adding smoky flavor. Perfect for indoor grilling year-round!
    Check it on Amazon
  2. Instant-Read Meat Thermometer
    Why you need it: Avoid dry, overcooked chicken! This tool ensures your chicken breasts reach the safe internal temperature of 165°F without guesswork.
    Buy Now on Amazon
  3. Mandoline Slicer
    Why you need it: Slice cucumbers, onions, and tomatoes uniformly in seconds for professional-looking wraps. Saves time and ensures even texture in every bite.
    Shop Now on Amazon
  4. Tortilla Warmer
    Why you need it: Keep tortillas soft, warm, and pliable while assembling wraps. No more cracked or stiff tortillas!
    Get Yours Here
  5. Airtight Meal-Prep Containers
    Why you need it: Store prepped wraps or ingredients without sacrificing freshness. Ideal for keeping grilled chicken and veggies ready for quick assembly.
    Check it on Amazon
LinkedIn